Share A Treat Gift Set contains:

Belgian Chocolate Fudge :  made with real butter to a traditional Scottish recipe with the addition of rich Belgian chocolate.

Ingredients;  Sugar, sweetened condensed milk, glucose syrup, butter (milk), cocoa mass (3%), golden syrup, glycerine.

Trip choc Chunk Biscuits:  Classic chocolate chip cookie recipe, made with generous chunks of milk, white and dark chocolate.

Ingredients:   Flour (wheat flour, calcium, iron, niacin, thiamin), salted butter (20%)(butterfat (milk), water, salt), sugar, dark chocolate chunks (8%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), milk chocolate chunks (8%)(sugar, whole milk powder, cocoa butter, cocoa mass, whey powder (milk), skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring), white chocolate chunks (8%) (sugar, whole milk powder, cocoa butter, skimmed milk powder, emulsifier: soya lecithin, natural vanilla flavouring), brown sugar (sugar, cane molasses), pasteurised eggs, cocoa powder, raising agents (sodium bicarbonate, diphosphate,  wheat flour).

Stem Ginger Biscuits: This classic recipe calls for both ground and stem ginger to spice the dough, which is then baked to a crisp, light snap.

Ingredients:  Salted butter (28%) (milk, salt), sugar, flour (wheat flour, calcium, iron, niacin, thiamin), rolled oats, stem ginger (7%) (ginger, sugar), ground ginger (2%), raising agents: (sodium bicarbonate, diphosphate, rice flour), mixed spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves, cardamom).

Once opened, store in a cool, dry and dark place, in an airtight container