The Ingleborough Poacher's Basket Hamper contains:


Strawberry Preserve: Extra fruity, made from quality field-grown strawberries for extra punch.   

Ingredients;  Strawberries, sugar, gelling agent (pectin),acidity regulator: citric acid. Prepared from 55 g of fruit per 100 g.

Refrigerate after opening and consume within 28 days.

Fine Cut English Breakfast Marmalade: Perfect balance of sweet and bitter, uses 100% Seville oranges, presented in a signature clip top jar

Ingredients:  Sugar, oranges, acidity regulator: citric acid, gelling agent (pectin). Prepared from 40g fruits per 100 g.
May contain traces of nuts.     

Refrigerate after opening and consume within 28 days.

Sea Salted Almonds in Milk Chocolate: Almonds, sprinkled with sea salt, covered in milk chocolate. Presented in a signature clip top jar

Ingredients:   Milk Chocolate (65%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin), Almonds (35%), Salt (0.2%), Glazing Agents (gum Arabic, Zein) Milk chocolate contains 30% cocoa solids and 20% milk solids minimum.

English Breakfast Tea: Robust, full-bodied black leaf flavour with deep malty undertones and a rich finish

Ingredients:   100% Black Tea made from Ceylon Tea Plants

Café York Blend Coffee: Medium roast 100% arabica coffee, medium-bodied, clean taste and complex finish

Ingredients:  100% coffee

Belgian Chocolate Fudge: All-butter, made to a traditional Scottish recipe, crumbly fudge, the finest Belgian milk chocolate

Ingredients:  Sugar, sweetened condensed milk, glucose syrup, butter (milk), cocoa mass (3%), golden syrup, glycerine.

Belgian Chocolates Selection: Milk, dark and white chocolates, made for sharing, ideal as petit fours, presented in a metal tin


Sugar, cocoa butter, cocoa mass,  whole milk powder, almonds, hazelnut, spiced biscuit (wheat), glucose syrup, fruits (strawberries, black cherries, pears, raspberries), vegetable oils (rapeseed, palm, sunflower), liquors (neutral alcohol of agricultural origin, Grand Marnier, Kirsch), soluble coffee, dextrose, saccharose, cinnamon, eggs whites, concentrated (milk), modified starch, salt, anhydrous milk fat, vegetable fat (sunflower), partially hydrogenated oil (rapeseed), completely hydrogenated vegetable fat (sunflower), pectin, fine crumbled biscuit (wheat), sweet and bitter oranges peel, extract of barley malt (wheat), emulsifiers: soya lecithin, E322, E471; natural flavourings: vanilla, flavours; stabilizers: E440, E407, colours: E163, E160a, E160b, E100, E162, E120, E150, E160ai, paprika; acidifiers: E330, E331iii; thickeners: E407, guar gum and xanthan gum; humectant: glycerol; baking powder: E500, antioxidants,  sodium disulphite, sodium metabisulfite; preservative: E200.

Milk chocolate: minimum 33.6% cocoa solids - minimum 20.8% milk solids.

Dark chocolate: minimum cocoa solids: 54.4%

Chocolate Oat Crumbles: This classic recipe combines the perfect amount of butter and oats for a creamy, crumbly biscuit, one side coated in smooth milk chocolate

Ingredients:    Rolled oats (39%), milk chocolate (20%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring), sugar, salted butter (milk, salt), vegetable oils (palm oil, rapeseed oil, water, salt, emulsifier: e475, flavouring, colours: annatto, curcumin)

 May contain nuts and eggs.        Suitable for vegetarians.

Chocolate Wafer Crispies: Cocoa-nut cream waffles, light and crispy, covered in milk chocolate

Ingredients:  Milk chocolate (38%) (sugar, cocoa butter, whole milk powder, cocoa mass, whey powder(milk), anhydrous milk fat, emulsifier: soya lecithin, polyglycerol polyricinoleate, flavouring), sugar, flour (wheat flour, calcium, iron, niacin, thiamin), palm fats, skimmed milk powder, rapeseed oil, peanut mass (1,6%), whole milk powder, glucose, whey powder (milk), soya flour, egg powder, low fat cocoa powder (0,3%), lactose (milk), flavouring, cream powder (milk), caramelize sugar, salt, emulsifier: soya lecithin.

Olive & Garlic Wheat Flatbreads: Perfect amount of crunch and flavour, excellent for dipping, oven-baked for extra crunch, olive and garlic flavour

Ingredients:   Wheat flour 44%, water, whole grain rye flour (gluten), rapeseed oil,oat flakes 4%, yeast, linseeds, sesame seeds , spices mix 1% (natural spices (garlic, onion, red bell pepper, thyme, chives, basil); flavouring) , Sliced olives 1% (black sliced olives, water, ferrous gluconate), sugar, sea salt.

May also contain traces of milk proteins, eggs and nuts.

Once opened, store in a cool, dry and dark place, in an airtight container